8.3
Food7.0
Decoration7.6
Service70€
Price (excluding drinks)
Mateu Casañas, Oriol Castro and Eduard Xatruch began their journey here in 2012, in the heart of Cadaqués’ old town, after El Bulli. In a space with two indoor dining rooms and a large courtyard, they offer a creative cuisine designed for sharing. The proposal combines classics such as tuna cannelloni or rice dishes with seasonal suggestions and a tasting menu. A well-rounded wine list and correct service complete the experience. A must-stop in the area.
Type of cuisine
Creative, signature cuisine
Good for
Wine list / Terrace
Information
Restaurant photo gallery
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