7.2
Food7.3
Decoration7.2
Service50€
Price (excluding drinks)
In the centre of Granada, you'll find this modern and welcoming establishment, with an open kitchen, a quiet terrace and wine cellar, a meat ageing refrigerator and a wood-fired oven on display. The cooking moves between Mediterranean flavours with an Andalusian accent, and the extensive menu includes raw dishes, vegetables, rice dishes, fish and meats. Standouts include the foie gras millefeuille, the artichokes, the oxtail croquettes, the steak tartare prepared to order and the T-bone steak. To finish, a torrija with cinnamon ice cream or the cheesecake. Attractive décor, pleasant atmosphere, tasty food and attentive service. Little more could be asked for.
Type of cuisine
Mediterranean cuisine
Good for
Grill / Rice and paellas / Fish and seafood / Locals eat here / Private rooms / For groups / Croquettes
Information
Restaurant photo gallery
6.9
Food
6.3
Decoration
6.8
Service
Cost
7.4
Food
7.5
Decoration
7.2
Service
Cost
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