7.6
Food7.5
Decoration7.4
Service45€
Price (excluding drinks)
Simplicity and hospitality. These two words define this contemporary restaurant focused on local and seasonal produce. Chef Raúl Sierra offers both an à la carte menu and a tasting menu that changes with the seasons. Cosy and bright venue, featuring a bar with an open kitchen where diners can observe the preparation of dishes. Extensive wine list, showcasing a carefully selection of local and international wines. Let yourself be guided by the sommelier. Young, professional and friendly service that make you feel right at home.
Type of cuisine
Market-fresh cuisine
Good for
Wine list / Fish and seafood / Desserts / Round tables / With a bar / Just like home
Information
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