7.4
Food6.1
Decoration7.5
Service45€
Price (excluding drinks)
A traditional place in San Sebastián, also known as Polipaso. Bar with tables, restaurant and terrace offering traditional Basque cuisine made from local and seasonal ingredients. Pintxos, sandwiches, and an à la carte menu. Premium ingredients, prepared with TLC. Fish soup, cod omelette, kokotxas and T-bone steak, among other dishes. Delicious desserts. Charming staff. Although it isn’t in the centre, it's well worth the trip to Mount Igeldo.
Type of cuisine
Basque cuisine
Good for
Good value for money / For groups / Fish and seafood / Pintxos, tapas and dishes / Sandwiches / T-bone steak
Information
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