Ubera Jatetxea

7.5

Food

6.9

Decoration

7.1

Service

40€

Price (excluding drinks)

Ubera Jatetxea

With the Flysch of Zumaia as the backdrop, in a converted traditional tavern two young chefs offer market-fresh cuisine focused on seasonal, locally-sourced, sustainable products. Meat and fish grilled with the know-how of the Basque tradition. As a taste of what’s to come, a selection of starters also prepared on the flame-grill. Don’t miss the talos (Basque corn tacos) with a Mexican twist. For those who miss the old tavern, they've kept the pintxos, daily special and quality burgers. Good service that mixes youth with experience. A place you’ll want to return to.


Type of cuisine

Basque cuisine

Good for

Grill/grill house / Meat / Fish / Terrace


Information


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