8.0

Food

7.2

Decoration

7.9

Service

50€

Price (excluding drinks)

Portichuelo Restaurante

This classic spot in the city centre serves traditional Andalusian cuisine rooted in authenticity and deep respect for the product. Sea, mountains and countryside come together on a menu in which time-honoured stews, refined offal dishes, fresh fish, meats from the Andévalo and top-quality cured meats coexist naturally. The house scrambled eggs are a must, made with some of the best prawns in the city. A lively bar, a welcoming dining room and a terrace on the square complete the picture. A key reference for understanding Huelva’s gastronomic identity.


Type of cuisine

Andalusian cuisine / Market-fresh cuisine

Good for

Good value for money / Locals eat here / Time-honoured classic / Eggs and omelettes / Gluten-free options / Terrace / Offal / Most popular / Fried fish / Rice and paellas / With a bar


Information


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