8.0
Food7.6
Decoration7.9
Service60€
Price (excluding drinks)
This restaurant focuses on quality ingredients and the grill. Behind an air of simplicity lie fish, seafood and aged meats presented with a contemporary twist. Bluefin tuna with roasted strawberries, basil and pine nuts, aged amberjack with tomato ponzu, sweetbreads with roasted pumpkin and osso buco cannelloni with a boletus and truffle béchamel are just a few examples of their creations. The space is divided between a dining room with stone walls and stylish décor, and an area with a bar and high tables overlooking the open kitchen. You won’t be disappointed.
Type of cuisine
Mediterranean cuisine
Good for
Wine list / People watching / With a bar / Meat / Fish / Round tables
Information
Restaurant photo gallery
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