6.9
Food6.3
Decoration6.9
Service35€
Price (excluding drinks)
Tavern with a medieval soul and fifty years of history. Stone walls, grill, smoke and dim lights in an unusual underground wine cellar. Friendly service. Traditional Riojan menu that includes grapevine-smoked lamb chops, vegetable stew, Rioja-style cod and potatoes. A temple of home-style cooking that doesn't disappoint.
Type of cuisine
Riojan cuisine
Good for
Grill / Meat / Charming / Stewed dishes / Terrace / T-bone steak
Restaurant photo gallery
7.1
Food
7.2
Decoration
7.0
Service
60€
Cost
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