7.4
Food7.0
Decoration6.9
Service40 €
Price (excluding drinks)
Restaurant run by the passionate Juan Carlos Zapatero, with picturesque views of the Puente de Hierro bridge. An establishment with good vibes, frequented by a local crowd. Small dishes for sharing and tapas for a pleasant light lunch or dinner in the vermouth bar. Deceptively simple à la carte menu with some astonishingly creative dishes. You can't go wrong with the steak tartare. They make their own cold cuts. Tasting menu available. Short wine list focused on the Rioja DO. Fast, attentive service. Be sure to book in advance because space is limited.
Type of cuisine
Market-fresh cuisine
Good for
Appetisers / Wine cellar / Good set menu / Croquettes / Stewed dishes / Views / Offal
Information
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