8.1
Food7.3
Decoration7.5
Service60€
Price (excluding drinks)
A classic in Logroño with years of tradition. Well-made, traditional cuisine with typical Riojan dishes. Locally-sourced vegetables, top-notch T-bone steak, excellent caparrones beans, outstanding battered monkfish and an oven-baked cheesecake to die for. When in season, the artichokes are a must. Wine list on a par with the food. Warm, friendly staff who are happy to let you linger after your meal over another glass of wine. Spread over four floors and with spacious rooms, it is a benchmark for business meetings or private celebrations.
Type of cuisine
Riojan cuisine
Good for
Wine list / Grill / Meat / Just like home / Most popular / For groups / Private rooms / T-bone steak / Time-honoured classic
Information
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