8.0
Food7.3
Decoration8.0
Service70€
Price (excluding drinks)
One of the best culinary offerings in the Aran Valley. This small venue with rustic décor in the centre of Vielha has a dining room, a private room and outdoor seating in summer. The cuisine focuses on quality products and has innovative and daring touches, which is uncommon in the area. They offer an à la carte menu and several set menus, including one featuring Palamós prawns, a fondue menu and a caviar menu that must be booked in advance. Prawns are one of the star ingredients and are used in tartar, croquettes and omelettes. Cuisine from Costa Brava that will not leave you indifferent.
Type of cuisine
Market-fresh cuisine
Good for
Private rooms / Fish and seafood / For groups / Fondues, raclettes, cheese / Terrace
Information
Restaurant photo gallery
