7.0

Food

7.4

Decoration

7.5

Service

70 €

Price (excluding drinks)

Asador Gonzaba

Galician fish, seafood and meat grill house with three establishments in Galicia. They focus primarily on meat, much of which is sourced from their own farm. They offer five different types: Galician veal, Rubia Gallega, Black Angus, Wagyu and ox. Their grilled sea bass is also a hit. Spacious venue divided into two tastefully decorated floors. On the lower floor you can see the grill, a display case with the cutlets, a fish tank with the seafood of the day and a large glassed-in wine cellar. Quality Galician grill.



Type of cuisine

Galician cuisine

Good for

Grill / Meat / Ideal for conversation / Round tables / For groups


Information


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