7.0
Food7.0
Decoration6.5
Service45€
Price (excluding drinks)
This restaurant has a long and steady history of serving traditional Galician cuisine. Short but impeccable menu on which the Betanzos-style Spanish omelette, roast beef or the callos with chickpeas stand out. Spacious premises and an elegant décor. The huge windows make it really bright. There are two private dining rooms. Attentive staff. Frequented by business people.
Type of cuisine
Galician cuisine
Good for
Locals eat here / For groups / Fish and seafood / Eggs and omelettes
Information
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