7.7
Food6.5
Decoration7.0
Service55€
Price (excluding drinks)
Already a classic, this restaurant is a pioneer of the best Cantabrian cuisine in the city. Paco Quirós serves traditional Cantabrian cuisine with prime ingredients and well-made dishes. Famous for its calamari, chorizo croquettes and hake, which is prepared in four different ways. Many consider their cheesecake the best in town. A cosy dining room, a bar counter, perfect for tapas, and a lovely terrace. Good wine selection. Booking is a must. A mandatory stop.
Type of cuisine
Cantabrian cuisine
Good for
Appetisers / Good value for money / With a bar / Most popular / Fish and seafood / Pintxos, tapas and dishes / Private rooms / Terrace / Desserts / Time-honoured classic
Information
Restaurant photo gallery
8.3
Food
7.6
Decoration
7.1
Service
65€
Cost
7.7
Food
7.2
Decoration
7.5
Service
80€
Cost
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