6.3
Food5.8
Decoration6.1
Service30€
Price (excluding drinks)
A bar at the entrance with some small tables and a dining room in the back. Minimalist décor with a few elements reminiscent of a traditional eatery. These bright premises have a simple style to avoid any distractions from what’s important: the food. The tapas and meals are simple and homemade. Its attraction lies in the quality of the fresh goods and the simplicity of the cooking techniques. Their specialities, croquettes, cuttlefish, callos, beef shanks in sauce or griddled hake. It is usually full every day, especially at lunchtime. They serve Madrid-style stew on Thursdays in winter. A nicely updated, traditional restaurant.
Type of cuisine
Spanish cuisine
Good for
Locals eat here / Good set menu / Just like home / Soup and cocido stew
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