7.6

Food

7.8

Decoration

7.5

Service

160 €

Price (excluding drinks)

El Club Allard

A new era for this stately historic building, now under the guidance of Martín Berasategui and his team, and led by head chef José María Goñi. Haute cuisine designed to bring the culinary art of Berasategui to the capital. À la carte menu and two tasting menus that include new creations and house specialities. Young and efficient wait staff. Elegant venue with linen-draped tables. The return of Garrote, in Madrid.



Type of cuisine

Creative, signature cuisine / Basque cuisine

Good for

Celebrity chefs / Remarkable building / Round tables / Ideal for conversation


Information


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