7.9
Food7.6
Decoration7.5
Service70€
Price (excluding drinks)
A clear emphasis on classic French cuisine, but with a personal touch of haute cuisine. The sauces and stocks are carefully made to give excellent results, such as the bouillabaisse, which is made with the best fish of the day, or the steak Wellington. Good home-made desserts and a wine selection that includes almost all the producing regions of France. A very welcoming space, full of quality details, from the linen tablecloths to the crockery from Limoges. It is not cheap, but the level of the cuisine and the waiting staff, and the quality of the ingredients justify the prices.
Type of cuisine
French cuisine
Good for
Game / Charming / Round tables / Ideal for conversation / Romantic
Information
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