7.5
Food6.6
Decoration6.8
Service40 €
Price (excluding drinks)
Nikkei-Asturian fusion cuisine. Although the concept is surprising, it’s definitely worth trying. A casual dining experience with recognisable flavours and a more personal touch created by the combinations and variety of dishes. Highlights include the gyoza, the tuna and chilli potato causa and the sea and mountain roll, which is outstanding. There are two floors: a casual and slightly noisy space upstairs with high tables and a fantastic bar, and two quieter, well-decorated dining rooms downstairs painted in shades of white. Very efficient staff. Prices are not too steep, although fusion cuisine does not come cheap. This dining experience is a must.
Type of cuisine
Peruvian cuisine / Fusion cuisine
Good for
Locals eat here / Good value for money / With a bar
Information
Restaurant photo gallery
An exclusive universe for lovers of fine dining
Food enthusiasts and explorers of new culinary experiences. That is what the more than 2,000 ambassadors who provide their contrasting opinions to the guide are like. Are you passionate about gastronomy? Welcome!
Ambassadors
