6.8
Food6.2
Decoration6.8
Service25€
Price (excluding drinks)
Located in one of the gastronomic hubs of Málaga, the Soho, this small restaurant run by a team of young entrepreneurs gives top priority to seasonal products. The dishes are crafted with artistry and great care. A short à la carte menu complemented by the daily specials. Favourites include the pilpil-style prawn roll, or the potato, cuttlefish meatball and gnocchi casserole. But the most popular dish is undoubtedly the crumpet with aged beef tartare. Sit indoors or out. The perfect spot to sample a variety of flavours and textures.
Type of cuisine
Fusion cuisine
Good for
Locals eat here / Terrace / Good value for money
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