In process of valuation
On the premises of the legendary La Parranda now stands an elegant space with soft lighting, chandeliers, wooden tables and a bar open to the kitchen. The concept revolves around a Mediterranean grill, where the charcoal works aged meats from different origins, as well as fish and vegetables. The menu is rounded out with Argentine empanadas, salads and pasta, adding breadth to the offering. It works just as well for relaxed lunches, lively afternoon gatherings or dinners that stretch on with a drink. A contemporary grill with a promising future ahead.
Type of cuisine
Market-fresh cuisine / Mediterranean cuisine
Good for
Meat / Gems to discover / Charming / Romantic / Grill
Restaurant photo gallery
7.9
Food
6.8
Decoration
7.5
Service
Cost
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