7.4
Food7.2
Decoration7.5
Service50€
Price (excluding drinks)
This simple grill restaurant combines classic tablecloths and respect for the product. The menu ranges from traditional to creative, with dishes such as roast lamb, cod with txangurro crab, grilled octopus and foie gras millefeuille with caramelised apple. There are also a tasting menu and a group menu. The extensive wine cellar, with a focus on Navarra, provides the perfect accompaniment. Ideal for family gatherings, group meals or a dinner for two. The hard part will be choosing where to start.
Type of cuisine
Market-fresh cuisine / Navarrese cuisine
Good for
Fish and seafood / Meat / For groups / Wine list
Information
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