7.4
Food7.1
Decoration7.4
Service35€
Price (excluding drinks)
This small two-storey restaurant, with a bar and exposed stone walls, breathes a rustic charm that draws you in. The cuisine combines traditional tapas with creative touches, with dishes such as grilled octopus, tiger mussel croquettes, black rice, tuna belly or cockles with passion fruit sauce. Each dish preserves the Galician essence with a juicy touch that captivates. To finish, it’s impossible to resist the pistachio cheesecake. Out on the square, the terrace adds extra charm, while the wines do the rest to round off a proposal that never disappoints.
Type of cuisine
Fusion cuisine / Galician cuisine
Good for
Terrace / Charming / Wine list / Croquettes
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