6.0
Food6.4
Decoration6.7
ServiceRD$ 2,000.00
Price (excluding drinks)
A family-owned Spanish restaurant that provides personalized attention from its owners. The culinary experience combines cuisine from the motherland with Dominican dishes. Among the most popular dishes are the grilled octopus, traditional seafood paella, and Angus skirt steak and filet burger. This place, with rustic décor and a warm, traditional atmosphere, is renowned for its large terrace, which is an ideal option for cigar lovers.
Type of cuisine
Spanish cuisine
Good for
Rice and paellas / Cocktails / Just like home / For groups / Private rooms / Terrace / Live music / Grill
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