7.6
Food7.3
Decoration7.7
Service60€
Price (excluding drinks)
Japanese cuisine at the city's first omakase bar. Diners can enjoy an omakase menu and be inspired by the chef at the six-seater bar or eat à la carte in the dining room. With a philosophy focused on top-quality ingredients and minimal intervention, dishes range from exquisite cuts of aged tuna to eel and Norwey lobster. The pairing of national wines and sakes enriches the experience. The Japanese-style venue is calm, cosy and well-lit. A journey to Japan from the heart of Seville.
Type of cuisine
Japanese cuisine
Good for
Fish and seafood / With a bar / With chef's table / Sushi
Information
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