7.2
Food8.7
Decoration7.4
Service50€
Price (excluding drinks)
In the former Cines Aragón of Valencia rises this spectacular space that brings together gastronomy, design and leisure. With the guidance of the Dani García Group, the culinary proposal is inspired by Mediterranean cuisine and seasonal products. The menu combines iconic bites−such as foie cherry with parmesan and Port, lobster salad with mango and basil or steak tartare with foie−with urban touches like the cheekily named brioche cojonudo or the Bull burger, as well as rice dishes that pay homage to local tradition. A place that achieves the perfect balance between restaurant and club.
Type of cuisine
Mediterranean cuisine / International cuisine
Good for
Charming / People watching / Music and drinks / For groups / Celebrity chefs
Information
Restaurant photo gallery
7.3
Food
6.9
Decoration
6.8
Service
Cost
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