6.7
Food6.6
Decoration6.2
Service30€
Price (excluding drinks)
The first establishment in the city opened by acclaimed chefs Germán Carrizo and Carito Lourenço. Eatery with a large terrace in the Russafa neighbourhood where you can find a mix of Spanish and Argentinian tapas. Highlights from the à la carte menu include patatas bravas (spicy potatoes), homemade empanadas (pasties), steak Milanese and gnocchi. There's a set lunch menu with some good rice dishes and great value for money. Perfect for some fun tapas with friends.
Type of cuisine
International cuisine
Good for
Rice and paellas / Bravas / Croquettes / Pintxos, tapas and dishes / Terrace / Desserts
Information
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