6.9
Food6.6
Decoration6.9
Service35€
Price (excluding drinks)
Contemporary tavern that offers a mix of French, Italian and Spanish food. Short but well-selected menu featuring good fresh produce. Most of the dishes can be sampled in tapas form or as a full-sized portion. Dishes include cod brandade, tataki, tartare, beef tenderloin tagliatta and magret de canard. To drink, a good selection of wines placed on open shelves so you can choose your own bottle or glass or get one to take away. Only open for after-work drinks and dinner. A different kind of place in the Russafa neighbourhood.
Type of cuisine
International cuisine
Good for
Wine list / Pintxos, tapas and dishes / Terrace
Information
Restaurant photo gallery
An exclusive universe for lovers of fine dining
Food enthusiasts and explorers of new culinary experiences. That is what the more than 2,000 ambassadors who provide their contrasting opinions to the guide are like. Are you passionate about gastronomy? Welcome!
Ambassadors
