8.1
Food6.7
Decoration7.1
Service45€
Price (excluding drinks)
A classic in Valencia, established in 1948. There are three separate zones: an excellent and reasonably priced tapas bar, a takeaway section with long queues on Sundays for the roast chicken, and a restaurant with top-quality products. A good option for lovers of esmorzaret, Valencian-style brunch. Renowned for the best bravas (spicy potatoes) in the city. Excellent service and a varied wine list. You can't go wrong.
Type of cuisine
Market-fresh cuisine
Good for
Wine list / Bravas / Pintxos, tapas and dishes / Time-honoured classic / Breakfasts / Most popular
Information
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