6.4
Food6.8
Decoration6.8
Service20€
Price (excluding drinks)
The anchovy temple in Bilbao. Attractive establishment with nautical décor in shades of blue and white, with high tables inside and a terrace overlooking the busy Plaza Nueva. The anchovies are the star items on the menu. You’ll find them in multiple preparations: served directly from the tin in vermouth or butter; in txangurro, cheese or matrimonio pintxos; and in hot portions at the weekend, such as anchovy calamari or mushroom and anchovy risotto. To drink, good wines, beers and top-notch homemade vermouth. Table service.
Type of cuisine
Basque cuisine
Good for
Good value for money / Pintxos, tapas and dishes
Information
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