6.9
Food6.2
Decoration6.3
Service60€
Price (excluding drinks)
In a farmhouse surrounded by oak trees and vineyards, this restaurant offers traditional Basque recipes with a touch of refinement. The cuisine is honest and carefully prepared: traditional dishes with a modern twist, à la carte and set menus to suit all budgets, including an executive menu that offers unbeatable value for money. Good ingredients, reliable cooking and friendly service that keeps everything running smoothly. The spacious and bright building retains its rustic essence. A place to enjoy without rushing and finish off with a drink on the terrace.
Type of cuisine
Basque cuisine
Good for
Good set menu / Good value for money / Charming / Round tables / Ideal for conversation / For groups / Terrace / Locals eat here
Information
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