7.6
Food7.5
Decoration7.7
Service50€
Price (excluding drinks)
In this small restaurant, Mediterranean cuisine is fused with flavours from other countries, such as the Netherlands, Mexico, Peru and Japan. Their tasting menu, available in long and short versions, stands out for its creativity, use of avant-garde techniques and focus on local ingredients. On the menu, the cauliflower bonbon and the artisanal gurullos risotto with mushrooms and red prawns from Almería are two of their star dishes. Attentive and professional service. A place to enjoy with all five senses.
Type of cuisine
Creative, signature cuisine
Good for
Round tables / Rice and paellas / Vegan-vegetarian options
Information
Restaurant photo gallery
7.5
Food
7.0
Decoration
7.5
Service
50€
Cost
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