9.0
Food7.2
Decoration7.8
Service160€
Price (excluding drinks)
In the small village of Kanpezu, this rustic and cosy establishment offers a variety of experiences: snacks at the bar, a set lunch menu in the old stables and a tasting menu in the dining room. At the helm, Edorta Lamo and a young and talented team create a creative, fun and daring signature cuisine, deeply rooted in the region of Montaña Alavesa. A range of unique flavours with a focus on proximity, game and the produce of the land: wild boar, crab, pigeon, partridge, trout and roe deer in surprising combinations. An interesting wine cellar with selections from small producers. An original venture that is well worth the trip.
Type of cuisine
Creative, signature cuisine
Good for
Wine list / Game / Celebrity chefs / Charming / Gems to discover / Stewed dishes / Most popular / Trendy
Information
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