9.3
Food8.2
Decoration8.3
Service80€
Price (excluding drinks)
It's so close to the sea that a wave made its way into the dining room, leaving behind a subtle renovation that has refreshed the space without losing a hint of its original elegance. In this privileged spot overlooking the Cantabrian Sea, Isaac Loya delivers one of the most consistent culinary offerings in the north of Spain. A true classic in Asturias, it remains a must-visit for those seeking top-quality ingredients prepared with flawless technique. The sea bass in champagne sauce has become a cult dish. It’s impossible not to surrender to the tasting menu, a testament to a house that continues to evolve without ever forgetting its roots.
Type of cuisine
Creative, signature cuisine / Market-fresh cuisine
Good for
Wine list / Celebrity chefs / Round tables / Fish and seafood / Romantic / Views / Ideal for conversation / Most popular / Time-honoured classic / Remarkable building
Information
Restaurant photo gallery
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