7.3
Food7.6
Decoration7.4
Service70€
Price (excluding drinks)
In this haute cuisine project, the culinary traditions of Extremadura are reinvented. The proposal of Manuel Salgado, one of Extremadura’s most promising young chefs, is based on absolute respect for the ingredients, refined technique and a reinterpretation of regional traditions. He offers two tasting menus that change with the seasons, accompanied by a carefully curated wine list featuring both Extremaduran and Spanish wines. The elegant and light-filled dining room has just five tables and a small bar facing the kitchen. It also features a pleasant terrace suitable for events. A benchmark in Badajoz.
Type of cuisine
Creative, signature cuisine
Good for
Charming / Ideal for conversation / Round tables / Only tasting menu
Information
Restaurant photo gallery
7.3
Food
7.0
Decoration
7.4
Service
Cost
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