7.3
Food7.2
Decoration7.3
Service45€
Price (excluding drinks)
This gastrobar fuses local ingredients with global flavours, resulting in a fresh and informal proposal with creative touches and striking presentations. Among the most popular dishes are the croquettes with tuna sashimi and kimchi, the ear-and-mushroom kubak, the roasted sea bass with garlic soup, the Thai-style beef meatballs and the foie gras royale with almond and berries crumble. A tasting menu is also available. An original and playful option that breaks away from the area’s classics.
Type of cuisine
Fusion cuisine / Creative, signature cuisine
Good for
Croquettes / With a bar / Desserts
Information
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