7.0
Food6.7
Decoration6.9
Service35€
Price (excluding drinks)
A classic in Alp (La Cerdanya) that never disappoints. Small charming establishment with a garden for the summertime. Traditional local cuisine made from seasonal produce from the surrounding area. The menu includes trinxat from La Cerdanya, chickpeas with pig’s snout and ear, duck mi-cuit, goat shoulder, meatballs with mushrooms and much more. Kind, friendly waiting staff. A pleasant surprise.
Type of cuisine
Catalan cuisine
Good for
Good value for money / Meat / Stewed dishes / Terrace / Offal
Information
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