In process of valuation
In its new location, this gastrobar continues to offer a fun and appealing menu. Based on tapas and refined dishes, it showcases a fusion cuisine rooted in La Rioja, with careful execution and imaginative presentation. The cod cheek open omelette, the Arabian rib and their famous award-winning San Bernabé pincho are among the favourites. The wine list offers carefully selected wineries and varieties. The space combines an entrance designed for tapas and wine, a small but pleasant dining room with large windows and an open kitchen at the back that attracts curious glances. A place you'll want to return to.
Type of cuisine
Fusion cuisine
Good for
Appetisers / Bravas / Good value for money / Croquettes / Olivier salad / Pintxos, tapas and dishes / Terrace / Eggs and omelettes
Information
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