8.0

Food

7.5

Decoration

7.8

Service

60€

Price (excluding drinks)

Sisè

This spot led by Àngel Esteve is thriving thanks to word of mouth. Their concise menu prepared with seasonal products and plenty of grilled ingredients is constantly evolving. The dishes, simple in appearance but with a lot of work behind them, are pleasantly surprising. Highlights include the opening bites—such as the trout fritter and croquettes—as well as the rice dishes and  grilled meats and fish. The desserts are just as good. The wine list is interesting, with many natural labels and reasonable prices. The tastefully decorated venue, in natural tones, features a spacious bar with views of the kitchen. A top-notch experience.



Type of cuisine

Market-fresh cuisine

Good for

Croquettes / With a bar / Rice and paellas / Grill


Information


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