El Paraguas

7.5

Food

8.1

Decoration

7.7

Service

75€

Price (excluding drinks)

El Paraguas

The first venue established by Sandro Silva and Marta Seco, who have made Jorge Juan Street the trendiest in the city. Classic Asturian cuisine with quality products. A varied menu that includes good rice dishes and stews, such as new potatoes with truffle, green verdina beans with partridge or morel mushroom with foie. Traditional, honest fare. Extensive wine list. Classic and elegant décor with dressed tables, some of which are round. A nice terrace that can be used year-round. Great for business lunches. Reservations are essential. One of the city's iconic establishments.


Type of cuisine

Asturian cuisine

Good for

Charming / Round tables / Most popular / Ideal for conversation / People watching / Stewed dishes / Private rooms / Terrace / Fabada stew


Information


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