7.0
Food6.9
Decoration7.0
Service55€
Price (excluding drinks)
Sophisticated, creative Mediterranean cuisine that changes four times a year with the start of each new season. Locally-sourced fresh, seasonal products. Tasting menu and an extensive à la carte menu featuring both traditional recipes and more innovative proposals. Don’t miss the duck confit cannelloni with Mornay sauce, black truffles and PX, the Torta del Casar coulant with thyme-flavoured ice cream and quince, or the monkfish with Motril shrimps and cauliflower purée. Well-chosen wine selection with a variety of labels, cavas and champagnes.
Type of cuisine
Mediterranean cuisine
Good for
Wine list / Charming / Truffle
Information
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