7.4
Food7.2
Decoration7.2
Service35€
Price (excluding drinks)
Unconventional restaurant in the heart of the Huelin neighbourhood serving avant‑garde versions of traditional products. Surrounded by taverns and pubs, Taró offers a contemporary, elegant and welcoming atmosphere. With a friendly and meticulous wait staff, it embodies today’s culinary synergy: fusion and tradition. Try the liquid pilpil prawn croquettes, the sous-vide confit artichokes with botifarra sausage and eggs, or their signature dish, the Malaga salchichón tartare, created by their executive chef Pachu Barrera, and imitated by many. Book in advance for table seating.
Type of cuisine
Mediterranean cuisine
Good for
For groups / Terrace
Information
Restaurant photo gallery
7.0
Food
7.3
Decoration
7.0
Service
45€
Cost
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