8.2
Food7.4
Decoration7.8
Service70€
Price (excluding drinks)
In just a few years, this place has rightfully earned a name for itself on Murcia’s culinary scene. It champions a seemingly simple Mediterranean cuisine, prepared with seasonal products and designed to be shared. The menu changes constantly but always keeps the star dishes: brioche with anchovy, figs and butter, red tuna and foie gras sashimi and a to-die-for cheesecake. A wine cellar boasting over a hundred labels and attentive service complete the experience. The recently refurbished space features a long bar and views of an archaeological site. A young project with top level cuisine that will make you enjoy it.
Type of cuisine
Mediterranean cuisine
Good for
Desserts / Wine list / Pintxos, tapas and dishes
Information
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