7.8
Food7.4
Decoration7.8
Service45€
Price (excluding drinks)
This restaurant, located right on Plaza da Leña, pays tribute to its seafaring soul. With daily fish from the market, cuttlefish croquettes and grilled Angus beef among other dishes, the menu puts local ingredients and modern technique front and centre. For dessert, the cheesecake is non-negotiable. The warm space, with nautical touches and stone walls steeped in sea air and tradition, invites you to linger. Chef Antonio Novas has created a true temple of good eating with Galician soul and plenty of flair. This net is one you won’t mind getting caught in.
Type of cuisine
Galician cuisine
Good for
Charming / Fish and seafood / Rice and paellas / With a bar / Meat / Wine list / Vegan-vegetarian options / Private rooms
Information
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