7.9
Food7.1
Decoration7.8
Service45€
Price (excluding drinks)
Located in the heart of the Jewish Quarter, this restaurant is the domain of sommelier Raúl Igual and focuses on market-fresh cuisine with a contemporary twist. The speciality is cod, prepared in different ways, with discernment and a touch of fun. Several starters can be ordered as half portions, ideal for trying more without missing out on anything. With two separate dining rooms and menus for all occasions (lunch, tasting or groups), the space adapts to any occasion. Wine is another highlight, and it's worth letting yourself be guided. Reservations are recommended. You won't be disappointed.
Type of cuisine
Market-fresh cuisine
Good for
For groups / Fish and seafood / Wine list
Information
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