7.7
Food7.6
Decoration7.7
Service60€
Price (excluding drinks)
This restaurant, founded in 1986 near Plaza Europa in L’Hospitalet, is now experiencing a new chapter under the direction of the second generation, who have transformed the former set-menu bar into a high-quality establishment. The extensive menu is rooted in traditional cuisine with a few signature touches, and features daily specials, meats, fish and rice dishes. Highlights include the prawn rice, fried eggs with elvers and black spaghetti with elvers. The space includes two dining rooms, a bar facing the kitchen, a terrace and two private rooms. A safe bet for those frequenting the Fira.
Type of cuisine
Market-fresh cuisine
Good for
Locals eat here / Private rooms / Rice and paellas / Terrace / With a bar / Vegan-vegetarian options
Information
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