8.4
Food7.7
Decoration8.2
Service180€
Price (excluding drinks)
Restaurant by renowned chef and entrepreneur Paco Pérez, located in one of the city’s most iconic hotels. Here, he offers refined, top-notch Mediterranean cuisine with signature touches, showcasing ingredients from the sea, land and mountains. Guests can enjoy a creative tasting menu or a special rice-focused menu on Sunday at lunchtime. A sublime wine cellar with over 700 labels and impeccable, friendly service round out the experience. The elegant, avant-garde space in white tones attracts a cosmopolitan crowd. A must.
Type of cuisine
Creative, signature cuisine
Good for
Wine list / Celebrity chefs / Round tables / Ideal for conversation / Only tasting menu
Information
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