7.2
Food6.5
Decoration7.4
Service45€
Price (excluding drinks)
A young but mature team trained at Caelis, serving cuisine with Italian roots. Several set menus with different courses that change according to the season. Unexpected but not unplanned. Meticulous and diligent. Options include ajo blanco with mussels and tomato tartar, beetroot risotto and beef carpaccio with an anchovy sauce. Lovely, dynamic establishment. Good wine list with an ample selection of local labels. A definite must.
Type of cuisine
Creative, signature cuisine
Good for
Wine list
Information
Restaurant photo gallery
7.2
Food
6.5
Decoration
6.8
Service
45€
Cost
7.0
Food
6.5
Decoration
6.0
Service
75€
Cost
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