6.8
Food7.0
Decoration7.0
Service55€
Price (excluding drinks)
With three decades of history, this establishment has earned its place as a beacon of culinary excellence in the Cantabrian capital. As the name suggests, their star attraction is suckling lamb. A spacious Castilian haven, adorned with arches, warm wood accents, and stunning stained glass windows. While their à la carte menu has evolved over the years, the timeless classics remain: the suckling lamb, the wood-fired suckling pig, and the grilled T-bone steak. Tempting starters offer the perfect prelude to your culinary journey. Over 150 national and international labels grace their extensive wine cellar. Ideal for families.
Type of cuisine
Spanish cuisine / Castilian cuisine
Good for
Terrace / Private rooms / With a bar / Time-honoured classic / Meat / For groups
Information
Restaurant photo gallery
7.9
Food
7.5
Decoration
7.5
Service
Cost
7.8
Food
7.3
Decoration
7.0
Service
Cost
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