7.7
Food6.4
Decoration7.0
Service40€
Price (excluding drinks)
A two-storey venue boasting a meticulously curated industrial aesthetic in the heart of Santander. Modern culinary proposal with fusion accents, honouring heritage and tradition. Timeless recipes reimagined through Nacho del Corral's experiences and culinary philosophy. Dishes such as the crispy fried eggs and spicy croquettes stand out for their flavour and technique. The menu evolves with the seasons and is accompanied by a well-selected wine cellar and attentive service. An establishment that has already established itself as a must on Santander's gastronomic scene.
Type of cuisine
Fusion cuisine / Cantabrian cuisine
Good for
Trendy / Good value for money
Information
Restaurant photo gallery
7.4
Food
7.0
Decoration
6.7
Service
Cost
8.1
Food
7.0
Decoration
7.0
Service
Cost
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