7.6
Food7.4
Decoration7.7
Service35€
Price (excluding drinks)
This restaurant in the Santa María district offers two distinct dining experiences. You can enjoy tapas and small dishes in the bar and on the terrace, with options such as shrimp fritters, potato salad, duck cannelloni or tuna cachopo (a breaded and fried dish), one of their signature creations. Alternatively, the dining room offers an exclusive tasting menu, a daily celebration of the finest products from Cádiz sourced fresh from the market. Creative dishes with bold flavours and intriguing combinations of tastes and textures. A delightful experience.
Type of cuisine
Creative, signature cuisine
Good for
Gluten-free options / Vegan-vegetarian options / Olivier salad / Fish and seafood / Wine list
Information
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